| REF | WAN4564262-EN |
| It is recommended to pair Gaintza Txacoli Aitako with roasts, seafood rice, white cheeses and vegetarian dishes. |
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Regarding the tasting of Gaintza Txacoli Aitako, the notes new gold, metallic reflections and olive yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are nail, mature, smoked notes and acacia.
The tasting of Gaintza Txacoli Aitako in the taste phase stands out with fresh citrus, nice bitter finish and very peculiar.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
June Wednesday 4 - Thursday 5
Hondarribi Zuri.
Argentina
United States
Australia
Tempranillo
