REF | WAN4561628-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Getariako Txakolina.
The production region of D.O. Getariako Txakolina is located in La región del Txacolí de Getaria, Chacolí originario de la zona vitícola de Getaria, provincia de Guipúzcoa, España. A esta denominación pertenecían originalmente los municipios vascos de Guetaria, Zarauz y Aya, pero en 2007 la zona de producción fue ampliada a todos los municipios de la provincia de Guipúzcoa.
It is recommended to pair Txomin Etxaniz with fish, seafood, anchovies and bonito in oil. |
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Regarding the tasting of Txomin Etxaniz, the notes pale yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity aromas.
The tasting of Txomin Etxaniz in the taste phase stands out with persistent, well integrated carbon and slightly acidic.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.