| REF | WAN4561390-EN |
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El primer blanco de Tomás Cusiné, un complejo ensamblaje de macabeo (28%), viognier (25%), sauvignon blanc (19%), chardonnay (14%), parellada (7%), müller turgau (2%), muscat frontignac (2%), albariño (1,5%) y riesling (1,5%), fermentados por separado y criados sobre lías durante 3 meses, un 10% de los cuales en barricas (el resto, en depósitos).
Auzells es uno de los vinos blancos de Tomas Cusiné en El Vilosell. Está elaborado con multitud de variedades entre las que destacan macabeu, riesling, sauvignon blanc, chardonnay y albariño, con una crianza en contacto con sus lías durante 6 meses. Su frescura y sus aromas florales y cítricos lo hacen ideal para todo tipo de aperitivos y para acompañar arroces de pescado y carnes blancas.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Costers del Segre.
The production region of D.O. Costers del Segre is located in La provincia de Lérida, en España, abarcando seis subzonas: Raimat, Segrià, Pallars Jussà, Artesa, Valls del Riu Corb y Les Garrigues.
| It is recommended to pair Tomàs Cusiné Auzells Aged with roasted duck, fish with sauce, fresh vegetables and vegetables. |
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Regarding the tasting of Tomàs Cusiné Auzells Aged, the notes sparkly, cleansed, greenish reflections and golden yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, cool, fruity aromas, exotic fruit, pineapple, green apple, white fruit, grapefruit and pears.
The tasting of Tomàs Cusiné Auzells Aged in the taste phase stands out with balanced, bulky, good entrance, corpulent, refreshing and alive.
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D.O. Costers del Segre
Viognier, Macabeo, Chardonnay, Sauvignon White, Müller-Thurgau, Muscat.
Argentina
United States
Australia
Tempranillo
