REF | WAN4558446-EN |
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Roero.
The production region of D.O.C.G. Roero is located in La provincia de Cuneo, en la región de Piemonte, Italia.
It is recommended to pair Negro Angelo Gianat with snapper, very light dishes, clams a la marinera and dishes of delicate flavor. |
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Regarding the tasting of Negro Angelo Gianat, the notes golden iridescence, beautiful and very bright iridescence stand out in its visual phase.
Among the predominant notes of the olfactory tasting are pastry notes, lemon yogurt, menthol and balsamic background.
The tasting of Negro Angelo Gianat in the taste phase stands out with long finish, vibrant finish, fleshy roundness and notes to toasted bread.
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