| REF | WAN4557874-EN |
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Un blanco criado sobre lías, original y complejo, con buena evolución en copa y que admite guarda. Un blanco lleno de nuevas sensaciones.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Pla de Bages.
The production region of D.O. Pla de Bages is located in La comarca del Bages, en la provincia de Barcelona. El área de producción consta de 26 municipios, en el lado oriental de la depresión central de Cataluña. Tiene un microclima mediterráno, de media montaña, protegido por el Prepirineo al norte y la Sierra Litoral al sureste. Se divide en dos zonas: Pla del Bages, la zona más baja del valle y la que se encuentra más próxima a la cuenca, donde la altitud media es de alrededor de 200 m. y Alt Bages, la zona más alejada de la cuenca y por tanto más alta y accidentada. Aquí la altitud media alcanza los 500 m.
| It is recommended to pair Masies d'Avinyó Abadal Blanc with grilled squid, dishes with sweet and sour sauce, seafood appetizers and rice with lobster. |
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Regarding the tasting of Masies d'Avinyó Abadal Blanc, the notes golden hues, golden colour and greasy appearance stand out in its visual phase.
Among the predominant notes of the olfactory tasting are muscat aromas, notes of ripe fruit and intense floral character.
The tasting of Masies d'Avinyó Abadal Blanc in the taste phase stands out with good ending, acidity-sweetness balance, low mount and tropical notes.
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D.O. Pla de Bages
Chardonnay, Sauvignon White, Picapoll.
Argentina
United States
Australia
Tempranillo
