REF | WAN4556462-EN |
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Fermentado y criado sobre lías durante 5 meses en barricas de roble francés (80%) y americano.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Rueda.
The production region of D.O. Rueda is located in Las regiones de las provincias de Valladolid, Segovia y Ávila, en España. Integrada por 72 municipios de los cuales 53 se sitúan al sur de la provincia de Valladolid, 17 al oeste de Segovia y 2 al norte de Ávila.
It is recommended to pair José Pariente Fermentado en Barrica Aged with pizza, creamy pasta cheeses and clams a la marinera. |
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Regarding the tasting of José Pariente Fermentado en Barrica Aged, the notes of course, greenish tones, violet nuances and greenish iridescence stand out in its visual phase.
Among the predominant notes of the olfactory tasting are wild flowers, smoke, salty aromas and opulent.
The tasting of José Pariente Fermentado en Barrica Aged in the taste phase stands out with envelope, aromatic, fresh fruit and dry in attack.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.