| REF | WAN4554668-EN |
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Vino fruto de la innovación en la elaboración y también en la estética. Añade etiqueta termosensible para conocer la temperatura óptima de consumo, un tapón de cristal hermético y su curiosa forma, que nos recuerda a un ánfora. Crianza, sobre sus lías con batonnage mensual, durante 6 meses en cubas de acero inoxidable. Maduró en cuba 6 meses, más 3 meses con lías de la añada 2010.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Rías Baixas.
The production region of D.O. Rías Baixas is located in La región al este de Galicia, en España. La mayor productora Gallega. Se divide en cinco subzonas: Valle de Salnés, Condado de Tea, El Rosal, Sotomayor y Ribera del Ulla.
| It is recommended to pair Eladio Piñeiro Frore de Carme with baked meats, ceviches and smoked salads. |
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Regarding the tasting of Eladio Piñeiro Frore de Carme, the notes straw yellow, sparkly, cleansed and greenish reflections stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, apple, complex, floral scents, white flowers, honeysuckle, citrus notes, menthol scents, balsamic notes, fruity notes, white fruit, penetrating, eucalyptus, lemon peel and pears.
The tasting of Eladio Piñeiro Frore de Carme in the taste phase stands out with long, persistent, fruity, citrus notes, balsamic notes, corpulent, tasty, glyceric and well integrated acidity.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Rías Baixas
Albariño.
Argentina
United States
Australia
Tempranillo
