REF | WAN4553865-EN |
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Curii Trepadell proviene de viñas de 60 años plantadas en suelos calcáreos blancos, similares a los encontrados en Jerez y con una gran influencia del mar Mediterráneo, que se puede ver desde el viñedo. Las uvas fueron despalilladas, trituradas y prensadas directamente con fermentación y crianza en lías sin battonage en barricas viejas de roble americano de 250 litros. Se agregó muy poco SO2 en el embotellado y el vino ve una filtración muy ligera. El resultado es un vino blanco sabroso y cristalino con notas de cítricos, cera de abejas y sal marina, la esencia del mar, y perfecto para combinar con una variedad de criaturas marinas, especialmente con los langostinos de la costa de Alicante.
Orientación del viñedo: Sureste.
Climatología del viñedo: Mediterráneo.
Suelo del viñedo: Piedra Caliza.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Alicante.
The production region of D.O. Alicante is located in La provincia de Alicante, España. La zona vinícola se divide en dos subzonas: La Marina, en la costa norte alicantina, y la de Vinalopó, que se extiende hasta los límites con Castilla-La Mancha y la Región de Murcia.
It is recommended to pair Curii Trepadell Aged with shellfish, prawns and steamed clams. |
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Regarding the tasting of Curii Trepadell Aged, the notes beautiful, golden straw color, brilliant hues and lime yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are balanced, walnuts and stone fruits.
The tasting of Curii Trepadell Aged in the taste phase stands out with saline notes, noble, light herbaceous touches and green fruit.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.