REF | WAN4551875-EN |
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Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Campo Viejo Azpilicueta Aged with appetizers, white fish, shellfish, white meats, fish in souce and vegetables. |
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Regarding the tasting of Campo Viejo Azpilicueta Aged, the notes greenish reflections and pale yellow stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, apple, floral scents, fruity aromas, white flowers, citrus notes, banana, sweet notes, seasoned fruit and pears.
The tasting of Campo Viejo Azpilicueta Aged in the taste phase stands out with envelope, long, refreshing and scented.
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