REF | WAN4545738-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Valenciso Blanco Aged with cheese croquettes, pasta with cheese, oriental rice and chickpeas with sweetbreads. |
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Regarding the tasting of Valenciso Blanco Aged, the notes sharp, shiny gold, living expression and straw tones stand out in its visual phase.
Among the predominant notes of the olfactory tasting are spicy notes, apple skin and subtle mineral background.
The tasting of Valenciso Blanco Aged in the taste phase stands out with sweet notes, citrus aftertaste and fat tour.
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