| REF | WAN4543202-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
| It is recommended to pair Olivardots Vd'O 6.17 Sorra with ceviches, ratatouille, grilled white fish and raw shellfish. |
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Regarding the tasting of Olivardots Vd'O 6.17 Sorra, the notes pale yellow, very bright and electric stand out in its visual phase.
Among the predominant notes of the olfactory tasting are white fruit, soft and citrus memories.
The tasting of Olivardots Vd'O 6.17 Sorra in the taste phase stands out with hints of honey, intense finish, ripe stone fruits and bulky body.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Empordà
Carignan White.
Argentina
United States
Australia
Tempranillo
