REF | WAN4541266-EN |
It is recommended to pair Juan Gil Disfrutando with thai cuisine, caviar, rice with lobster and curry rice. |
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Regarding the tasting of Juan Gil Disfrutando, the notes dense tear, unctuous and very pale stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fleshy white fruits, sour apple skin, acid fruits and balanced acidity.
The tasting of Juan Gil Disfrutando in the taste phase stands out with cool, very peculiar, very fruity flavors and delicious acidity.
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