| REF | WAN4496403-EN |
| It is recommended to pair St. Michael-Eppan Fallwind with splashes, cooked dishes, fish with sauce and confit cod. |
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Regarding the tasting of St. Michael-Eppan Fallwind, the notes pale yellow, metallic reflections, violet nuances and very pale stand out in its visual phase.
Among the predominant notes of the olfactory tasting are pastry notes, peppers and wooden background.
The tasting of St. Michael-Eppan Fallwind in the taste phase stands out with large, pineapple in syrup and great plasticity.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Südtirol Alto Adige
June Monday 16 - Thursday 19
Pinot Grey.
Argentina
United States
Australia
Tempranillo
