Spain.
Aragon.
D.O. Somontano.
Chardonnay.
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| REF | WAN4554812-EN |
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Fruta fresca y un buen equilibrio, sabroso, graso, ligeramente tostado y con un fondo dulce. Así es este chardonnay fermentado y criado en barrica durante 6 meses. Fermentado y criado durante 6 meses en barricas de roble francés y, posteriormente, durante 6 meses en botella.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Somontano.
The production region of D.O. Somontano is located in La región en la provincia de Huesca que tiene como centro la localidad de Barbastro. Zona verde y abrupta, en ella la vid se cultiva en las terrazas de los valles que desembocan en el límite norte de la depresión del Ebro. Somontano significa al pie del monte y define perfectamente el área geográfica donde se asienta esta denominación de origen, ya que se trata de una zona de transición entre el valle del río Ebro y los Pirineos, también conocida como pre-pirineo.
| It is recommended to pair Enate Barrel Fermented with bouillabaisse, seafood dishes and nougat mousse. |
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Regarding the tasting of Enate Barrel Fermented, the notes ocher tones, alive, whitish and amber nuances stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fresh grass, honey, raisins and asian spices.
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This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
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