| REF | WAN4543236-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Penedès.
The production region of D.O. Penedès is located in La región catalana del Penedés, en España. Comprende 47 términos municipales en el sur de la provincia de Barcelona, y 16 términos municipales en la provincia de Tarragona. Se divide en tres subzonas: Penedès Superior, situada en el interior y en la montaña, con escasa producción debido a las condiciones de cultivo, pero de una gran calidad, Penedès Medio, situada al sudeste y la de mayor producción, y Penedès Inferior en la zona costera.
| It is recommended to pair Massana Noya Cepell with exotic dishes, oriental rice and baked cod. |
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Regarding the tasting of Massana Noya Cepell, the notes pale yellow, slight bubbling and reflections gold stand out in its visual phase.
Among the predominant notes of the olfactory tasting are cherries, caramel notes, walnuts and marked toasted background.
The tasting of Massana Noya Cepell in the taste phase stands out with balanced sweetness and acidity, long persistence, quince sweet and incredibly smooth.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Penedès
Viognier, Macabeo, Xarel·lo.
Argentina
United States
Australia
Tempranillo
