| REF | WAN4585182-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair Castell d'Or Cabaret Brut with fideua, elvers and jam cake. |
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Regarding the tasting of Castell d'Or Cabaret Brut, the notes salmon, very pale yellow, very well integrated and straw yellow tones stand out in its visual phase.
Among the predominant notes of the olfactory tasting are no flaws, hints of dried flowers and banana note.
The tasting of Castell d'Or Cabaret Brut in the taste phase stands out with balanced, alive, soft aftertaste and fruit skins.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Cava
Argentina
United States
Australia
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