Spain.
Catalonia.
D.O. Cava.
Macabeo, Xarel·lo, Chardonnay, Parellada.
| REF | WAN4578105-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Cava.
The production region of D.O. Cava is located in La denominada región del Cava, que comprende fundamentalmente la comarca catalana del Penedés (provincias de Barcelona y Tarragona), donde se encuentra San Sadurní de Noya, el centro de producción más importante. El cava también se elabora en otros 159 municipios de España, de las provincias de Barcelona (63 municipios), Tarragona (52 municipios), La Rioja (18 municipios), Lérida (12 municipios), Gerona (5 municipios), Álava (3 municipios), Zaragoza (2 municipios), Navarra (2 municipios), Badajoz (1 municipio) y Valencia (1 municipio), que en su conjunto configuran la zona de producción denominada Región del Cava.
| It is recommended to pair Castell d'Or Imperial Brut Reserve — Aged with fritters, small game meats, monkfish with chanterelles and select appetizers. |
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Regarding the tasting of Castell d'Or Imperial Brut Reserve — Aged, the notes nice, constant perlage and constant rosary stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, very mineral and noble background.
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