Spain | REF | WAN4566252-EN |
| It is recommended to pair Dimobe Trasañejo Collector's Specimen 1940's with sauces, quiche and duck ham. |
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Regarding the tasting of Dimobe Trasañejo Collector's Specimen 1940's, the notes picota cherry red, abundant tear, amber reflections and chocolate shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are red berry jam, coffee and bitter orange.
The tasting of Dimobe Trasañejo Collector's Specimen 1940's in the taste phase stands out with nice finish, complex and raisins.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
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