REF | WAN4553846-EN |
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Elaborado con uva mencía mayoritariamente de cepas de más de 80 años. Un rosado potente y con bastante volumen, de sabor muy fresco debido a la acidez propia de la uva mencía.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Bierzo.
The production region of D.O. Bierzo is located in El valle del río Sil, al oeste de la provincia de León, en Castilla y León, España.
It is recommended to pair Cuatro Pasos Young with spicy dishes, chocolate desserts, seafood stuffed tomatoes and sausage dishes. |
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Regarding the tasting of Cuatro Pasos Young, the notes peach skin, bluish tones, young and orange iridescence stand out in its visual phase.
Among the predominant notes of the olfactory tasting are peach, thyme, smoky notes and wild fruits.
The tasting of Cuatro Pasos Young in the taste phase stands out with mineral notes, cream and strawberry caramel and light tannic notes.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.