REF | WAN4542847-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Lambrusco di Sorbara.
The production region of D.O.C. Lambrusco di Sorbara is located in La provincia de Modena, en la región de Emilia-Romagna, Italia.
It is recommended to pair Caldirola Rosado with cheeses with aromatic herbs, pasta salads and teryaki chicken. |
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Regarding the tasting of Caldirola Rosado, the notes cherry red, mahogany reflections and very pale orange stand out in its visual phase.
Among the predominant notes of the olfactory tasting are pineapple, anise and yoghurt.
The tasting of Caldirola Rosado in the taste phase stands out with fruity notes, mediterranean character, scented and slightly acidic.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.