REF | WAN4494627-EN |
It is recommended to pair Celler d'Espollá 1931 Rosat with shellfish, grilled fish and slightly sweet dishes. |
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Regarding the tasting of Celler d'Espollá 1931 Rosat, the notes raspberry pink color, violet shades and reddish stand out in its visual phase.
Among the predominant notes of the olfactory tasting are intense, red flowers, dairy products and intense fruity.
The tasting of Celler d'Espollá 1931 Rosat in the taste phase stands out with envelope, refreshing, acid step and bitter end.
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