| REF | WAN4554069-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair Vivanco with hare, canapes, simple cooking fish and mediterranean cuisine dishes. |
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Regarding the tasting of Vivanco, the notes cherry red, bluish reflections, metallic reflections and vivid raspberry color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are understory notes, red fruit candy and red licorice.
The tasting of Vivanco in the taste phase stands out with dry, expressive, acid point and nice ending.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Tempranillo, Garnacha — Grenache.
Argentina
United States
Australia
Tempranillo
Chardonnay
