REF | WAN4583597-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Abel Mendoza Sin Sulfuroso with white meats, asian kitchen, dry cheeses and spicy foods. |
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Regarding the tasting of Abel Mendoza Sin Sulfuroso, the notes cherry red color, intense ruby red and garnet shades stand out in its visual phase.
Among the predominant notes of the olfactory tasting are toasted bread, peppermint and perfectly balanced.
The tasting of Abel Mendoza Sin Sulfuroso in the taste phase stands out with balsamic notes, roasted aftertaste, elegant step and balanced.
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