REF | WAN4577609-EN |
It is recommended to pair Louis Jadot Chapelle with artichokes, stewed beef round and partridge stuffed with mushrooms. |
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Regarding the tasting of Louis Jadot Chapelle, the notes violet trim, raspberry red, toasted tones and very bright stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fresh fruit, vine flower, light lactic notes and black spices.
The tasting of Louis Jadot Chapelle in the taste phase stands out with persistent, balsamic and persistent finish, marked acidity and tremendously long.
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