REF | WAN4576719-EN |
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Vino tinto elaborado a partir de uvas tempranillo o tinta fina del país, fermentado en depósitos de acero inoxidable con levaduras autóctonas a una temperatura de 26ºC a 28ºC, con remontados diarios durante 10 días y fermentación maloláctica. De color intenso, limpio y brillante, con tonos rojo picota y nazareno. Muy aromático, fruta negra del bosque perfectamente esamblado, estructurado en boca, armonioso y persistente. Es un vino ideal para lechazo asado, arroces melosos con setas silvestres y parrilladas de carne.
Climatología del viñedo: Continental.
Suelo del viñedo: Cantos rodados.
Indicación Geográfica Protegida (I.G.P.) Vino de la Tierra (V.d.l.T.) I.G.P. Vino de la Tierra de Castilla y León.
The production region of I.G.P. Vino de la Tierra de Castilla y León is located in La región que, a grandes rasgos, coincide con la cuenca del Duero o submeseta norte, junto al perímetro montañoso que la rodea y situada en la comunidad autónoma de Castilla y León, España. Está formada por 317 localidades de las provincias de Ávila, Burgos, León, Palencia, Salamanca, Segovia, Soria, Valladolid y Zamora.
It is recommended to pair Thesaurus Carrosantos Young with red meat, stews and hunting. |
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Regarding the tasting of Thesaurus Carrosantos Young, the notes sparkly, cherry red, intense, cleansed and nazarene stand out in its visual phase.
Among the predominant notes of the olfactory tasting are milky notes, red fruit, sweet spices and balsamic.
The tasting of Thesaurus Carrosantos Young in the taste phase stands out with structured, elegant and deep.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.