| REF | WAN4570643-EN |
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Según certifica la piedra en el umbral de la entrada de la cava más antigua de la casa Oliveda, ya desde 1764 se producían vinos en la propiedad, para consumo familiar. A partir de 1948, José Oliveda y Casanova y su esposa Joana Rigau Ros fundan la empresa dedicada a la elaboración y comercialización de vinos y cavas. En la actualidad Oliveda cuenta con una producción de vino que se reparte entre dos denominaciones de origen: «Empordà» y «Cataluña», y una producción de cava que pertenece a la D.O. «Cava».
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Empordà.
The production region of D.O. Empordà is located in La región de Ampurdán (Empordà), hasta 2006 denominada Ampurdán-Costa Brava, abarca la zona vinícola desde la Albera hasta la sierra de Rodas y la Garrotxa de Ampurdán, en España. El área de producción está distribuida en dos subzonas: 35 municipios al norte del Alto Ampurdán y 13 municipios al este del Bajo Ampurdán.
| It is recommended to pair Oliveda Rigau Ros Cabernet Grand Reserve with rice with pigeon, fatty sausages, assortment of patés and dishes with contrasts. |
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Regarding the tasting of Oliveda Rigau Ros Cabernet Grand Reserve, the notes orange reflections, tile edging, red violet and dark ruby red stand out in its visual phase.
Among the predominant notes of the olfactory tasting are roasted notes, peppers, fine vanilla and intense varieties.
The tasting of Oliveda Rigau Ros Cabernet Grand Reserve in the taste phase stands out with full, notes of red fruit and integrated in noble tannins.
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D.O. Empordà
Merlot, Cabernet Sauvignon.
Argentina
United States
Australia
Chardonnay
