REF | WAN4569304-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Volnay.
The production region of A.O.C. Volnay is located in La comarca vinícola de Volnay, en la región francesa de Burgundy.
It is recommended to pair Henri Boillot Premier Cru Santenots with cured cheeses, chicken, lobster stew and processed meats. |
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Regarding the tasting of Henri Boillot Premier Cru Santenots, the notes burgundy color, ruby red garnet, ocher shades and cardinal tones stand out in its visual phase.
Among the predominant notes of the olfactory tasting are menthol scents, strawberry compote, flowers and candied fruit.
The tasting of Henri Boillot Premier Cru Santenots in the taste phase stands out with grenade, lightweight body and smooth tannic persistence.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.