| REF | WAN4561414-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Valpolicella Ripasso.
The production region of D.O.C. Valpolicella Ripasso is located in La provincia de Verona, en la región de Veneto, Italia.
| It is recommended to pair Tommasi with moussaka, intense aged cheeses, moderately strong cheeses and shellfish rice. |
ADD IT TO YOUR FAVORITES LIST...!
Enjoy creating lists of your favorite products and sharing them with your friends. You can manage multiple products lists and share them with the people you want.
Regarding the tasting of Tommasi, the notes purplish, purple shades and violet edges stand out in its visual phase.
Among the predominant notes of the olfactory tasting are pepper, custard cream and coffee beans.
The tasting of Tommasi in the taste phase stands out with balsamic notes, quite structured and taste power.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Valpolicella Ripasso
Corvina, Rondinella, Corvinone.
Shipping Spain
Argentina
United States
Australia
Chardonnay
