REF | WAN4560662-EN |
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Envejecido durante 12 meses en barricas de roble francés y americano. Posterior reposo en botella durante un mínimo de 30 meses más.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Pla de Bages.
The production region of D.O. Pla de Bages is located in La comarca del Bages, en la provincia de Barcelona. El área de producción consta de 26 municipios, en el lado oriental de la depresión central de Cataluña. Tiene un microclima mediterráno, de media montaña, protegido por el Prepirineo al norte y la Sierra Litoral al sureste. Se divide en dos zonas: Pla del Bages, la zona más baja del valle y la que se encuentra más próxima a la cuenca, donde la altitud media es de alrededor de 200 m. y Alt Bages, la zona más alejada de la cuenca y por tanto más alta y accidentada. Aquí la altitud media alcanza los 500 m.
It is recommended to pair Solergibert Serra Cabernet Reserve with fresh cheeses, parmesan cheeses, game pate and cured cheese. |
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Regarding the tasting of Solergibert Serra Cabernet Reserve, the notes burgundy color, dense tear, violet tip and medium structure stand out in its visual phase.
Among the predominant notes of the olfactory tasting are plums, aromatic, hints of woods and leather backgrounds.
The tasting of Solergibert Serra Cabernet Reserve in the taste phase stands out with boxwood, aftertaste with notes of vanilla, intense flavor and elegant step.
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