REF | WAN4559034-EN |
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Aquí está toda la filosofía de Pablo Scavino. Una botella que es toda una tarjeta de visita. Envejecido durante 12 meses en barricas de roble francés. Posterior crianza de 12 meses más en recipientes más grandes de roble francés. Embotellado entre 6 y 7 meses antes de su comercialización.
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Barolo.
The production region of D.O.C.G. Barolo is located in La provincia de Cuneo, en la región de Piemonte, Italia.
It is recommended to pair Paolo Scavino Aged with shellfish, duck confit and dishes with creamy sauces. |
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Regarding the tasting of Paolo Scavino Aged, the notes pomegranate color, black ripe cherry and bright cherry stand out in its visual phase.
Among the predominant notes of the olfactory tasting are frank, balsamic and fruity.
The tasting of Paolo Scavino Aged in the taste phase stands out with full, gingerbread, fruity tannins and nice tour.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.