REF | WAN4558610-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Primitivo di Manduria.
The production region of D.O.C. Primitivo di Manduria is located in Las provincias de Brindisi y Taranto, en la región de Puglia, Italia.
It is recommended to pair Ognissole with creamy cheeses, grilled fish, feather game stews and salads with cold cuts. |
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Regarding the tasting of Ognissole, the notes purple shades, medium intensity, cherry shades and vermilion trims stand out in its visual phase.
Among the predominant notes of the olfactory tasting are saline notes, oak notes, varietal tones and wild red berries.
The tasting of Ognissole in the taste phase stands out with ripe red fruits, toasted bottoms and bitter cocoa.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.