REF | WAN4557925-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Barbera d'Alba.
The production region of D.O.C. Barbera d'Alba is located in La provincia de Cuneo, en la región de Piemonte, Italia.
It is recommended to pair Massolino with caviar, fish paella and powerful meats. |
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Regarding the tasting of Massolino, the notes violet tones, amber reflections and cool stand out in its visual phase.
Among the predominant notes of the olfactory tasting are noble woods, ripe fruit aromas, barrel toasts and much depth.
The tasting of Massolino in the taste phase stands out with slightly astringent, great tannic concentration and very fine tannins.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.