REF | WAN4557841-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]Majestuoso, orgulloso, complejo. De color rojo rubí oscuro e impenetrable. De nariz rica e intensa con aromas a compota, ciruela, cereza, pequeñas bayas negras maduradas al sol, ruibarbo, frutas secas, vainilla. Un Amarone cálido, redondo, equilibrado, de taninos sedososo y un final afrutado y con notas tostadas a cacao y café. Un vino que acompaña muy bien las carnes de primera calidad como el ciervo o el reno, y los quesos sabrosos y ligeramente picantes. Ideal también para postres y sobremesas.
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Amarone della Valpolicella.
The production region of D.O.C.G. Amarone della Valpolicella is located in La provincia de Verona, en la región de Veneto, Italia.
It is recommended to pair Masi Costasera Classico with asparagus, cooked legumes and stewed meats. |
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Regarding the tasting of Masi Costasera Classico, the notes pale tone, intense ruby red and prominent tear stand out in its visual phase.
Among the predominant notes of the olfactory tasting are spices from barrel aging, mushrooms, spicy and menthol background.
The tasting of Masi Costasera Classico in the taste phase stands out with tasty tannins, lactic touches, great evolution and ripe tannins.
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