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REF | WAN4557562-EN |
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Todas las uvas que intervienen en la elaboración del Gran Reserva de Marqués de Riscal provienen de viñedos de más de 80 años. Después de la fermentación en inoxidable, se catan los distintos lotes por separado y el corte definitivo recibe una crianza de dos años y medio en roble francés, más otros tres de reposo en botella antes de conquistar los mercados. Color picota con reflejos violáceos y bordes de tonos teja. En nariz es complejo y balsámico, con los aromas de larga crianza imponiéndose con sutileza a los frutales; recuerdos a sotobosques, trufas y maderas tostadas. En boca es armónico, cautivador y elegantemente tánico. Final persistente, aristocrático y especiado.
Climatología del viñedo: Continental con influencia atlántica.
Antigüedad del viñedo: 1938.
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Marqués de Riscal Grand Reserve with truffled dishes, partridge and pepper bistec. |
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Regarding the tasting of Marqués de Riscal Grand Reserve, the notes cherry red, violet reflections and tile edging stand out in its visual phase.
Among the predominant notes of the olfactory tasting are complex, fruity aromas, balsamic notes and aging notes.
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This product is not identified or supplied in a specific vintage. The product image and label may not match the vintage identification or other characteristics and details of the product for sale.
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