REF | WAN4556868-EN |
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Envejecido durante 14 meses en barricas de roble americano (70%) y francés (30%), y posteriormente en botella.
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
It is recommended to pair Lar de Paula Cepas Viejas Aged with artichokes, curry dishes, manchego cheese and mountain kitchen. |
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Regarding the tasting of Lar de Paula Cepas Viejas Aged, the notes cherry red stand out in its visual phase.
Among the predominant notes of the olfactory tasting are powerful.
The tasting of Lar de Paula Cepas Viejas Aged in the taste phase stands out with fleshy.
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