REF | WAN4556678-EN |
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Noster es la nueva marca de la bodega y se elabora desde 2003. Envejecido un 50% en barricas de roble francés y un 50% en tanques de acero durante 12 meses. Un vez embotellado, permanece durante 36 meses en bodega.
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Priorat.
The production region of D.O.Ca. Priorat is located in La región del Priorato (Priorat), situada en la provincia de Tarragona, España, y reconocida con la máxima calidad al ser denominación de origen calificada. Es una zona montañosa, de origen volcánico, y con laderas escarpadas, de manera que se cultiva la viña en las características terrazas.
It is recommended to pair La Perla del Priorat Noster Aged with stewed legumes, sea dishes and all kinds of red meat. |
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Regarding the tasting of La Perla del Priorat Noster Aged, the notes cherry red, intense and garnet trim stand out in its visual phase.
Among the predominant notes of the olfactory tasting are candied fruit, complex, red fruit, plums, chocolate, figs and vanillas.
The tasting of La Perla del Priorat Noster Aged in the taste phase stands out with persistent, round tannins, glyceric and good volume.
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