REF | WAN4556212-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Valpolicella.
The production region of D.O.C. Valpolicella is located in La provincia de Verona, en la región de Veneto, Italia.
It is recommended to pair I Saltari Superiore with smoked fish, cheeses not very cured and lion smoked beef. |
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Regarding the tasting of I Saltari Superiore, the notes gold trim, blackberry color and colored tear stand out in its visual phase.
Among the predominant notes of the olfactory tasting are medium-high intensity, new wood toasts, toffee background and hints of fruit.
The tasting of I Saltari Superiore in the taste phase stands out with nice, currant notes, smoked and very marked retronasal.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.