REF | WAN4555959-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]Que mejor que un fórmula matemática para expresar la máxima perfección. Un vino que intenta mostrar el carácter propio del Priorato, junto a un toque suave, lleno de frutas y muy equilibrado. Se recomienda decantar antes de servir para abrir aromas. Envejecido durante 12 meses en barricas nuevas y de 2º año de roble francés y húngaro.
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Priorat.
The production region of D.O.Ca. Priorat is located in La región del Priorato (Priorat), situada en la provincia de Tarragona, España, y reconocida con la máxima calidad al ser denominación de origen calificada. Es una zona montañosa, de origen volcánico, y con laderas escarpadas, de manera que se cultiva la viña en las características terrazas.
It is recommended to pair Gratavinum 2·pi·r Aged with fish rices, baked chicken and medium strength cheeses. |
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Regarding the tasting of Gratavinum 2·pi·r Aged, the notes pink highlights, purple trim and abundant tear stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ripe black fruits, berries, licorice notes and lilacs.
The tasting of Gratavinum 2·pi·r Aged in the taste phase stands out with fruit in liquor, voluptuous and strawberries.
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