| REF | WAN4551474-EN |
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Jumilla.
The production region of D.O. Jumilla is located in Los municipios de Albatana, Fuente-Álamo, Hellín, Montealegre del Castillo, Ontur y Tobarra, en la provincia de Albacete y Jumilla, en Murcia, precisamente su sede.
| It is recommended to pair Luzón Las Hermanas Autor Aged with red meat, rice, cured cheeses, birds, lamb, meat stews, cod, smoked, baked fish, blue cheeses, vegetables, small game dishes, red tuna and salmon. |
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Regarding the tasting of Luzón Las Hermanas Autor Aged, the notes violet trim, garnet and purple red stand out in its visual phase.
Among the predominant notes of the olfactory tasting are complex, fruity aromas, mature fruit, plums, balsamic notes, blackberries, roasted notes and vanillas.
The tasting of Luzón Las Hermanas Autor Aged in the taste phase stands out with persistent, mineral notes, large, round, greedy, long finish and ripe tannins.
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D.O. Jumilla
Tempranillo, Cabernet Sauvignon, Monastrell.
Argentina
United States
Australia
Chardonnay
