| REF | WAN4550735-EN |
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Elaborado a partir de cepas cultivadas sobre suelos arcillo-calcáreos, en las fincas Burunziain y Ernobeleta>, bajo los preceptos de la agricultura ecológica con certificación CPAEN. Envejecido durante un mínimo de 12 meses en barricas de roble de Navarra.
Denominación de Origen Protegida (D.O.P.) Denominación de Origen (D.O.) D.O. Navarra.
The production region of D.O. Navarra is located in La comunidad Foral de Navarra, España. La zona vinícola se extiende desde el sur de la capital de la comunidad, Pamplona, hasta la cuenca del río Ebro. Se divide en cinco zonas: Valdizarbe, situada al norte y que agrupa a 25 términos municipales, Tierra Estella, en el medio-occidental y con 38 términos municipales, Ribera Alta, situada en el centro-sur de Navarra y que agrupa a 26 términos municipales, Baja Montaña, al noreste de la denominación, sobre la cuenca media del río Aragón y que agrupa a 22 términos municipales, y Ribera Baja, localizada en el sur de Navarra, con 14 términos municipales, la más significativa.
| It is recommended to pair Aroa Jauna Aged with creamy cheeses, duck with orange, wildfowl, stuffed pheasant, partridge, marmitako, fish stew, gilthead with salt and grilled sea bream. |
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Regarding the tasting of Aroa Jauna Aged, the notes sparkly, intense, cleansed, deep, purple red and cherry red stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity aromas, mature fruit, quince, leather touches, cocoa, pear compote, apple candy, dry leaves, suggestive and clean of aromas.
The tasting of Aroa Jauna Aged in the taste phase stands out with cool, elegant, fleshy, tasty, harmonious, well integrated tannins, modern cut, tempting and well balanced acidity.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O. Navarra
Tempranillo, Merlot, Grenache, Cabernet Sauvignon.
Argentina
United States
Australia
Chardonnay
