REF | WAN4550047-EN |
PLEASE NOTE: Our team is currently working on the translation of this information. You can check all these details in your language in the coming days. For additional and accurate information, please refer to the original version of this content. Our team provides this information and details in Español language. In case of doubt, misunderstanding or misreading about the content of this information you should refer to the original version of this page or contact our customer service team.Español [ ES ]Tempranillo de excelente madurez, que nos envuelve con sus aromas fragantes de fresa, regaliz, hierbas aromáticas y notas minerales y nos obsequia con sus taninos cubiertos de seda. Envejecido durante 19 meses en barricas nuevas de roble francés Allier.
Indicación Geográfica Protegida (I.G.P.) Vino de la Tierra (V.d.l.T.) I.G.P. Vino de la Tierra de Castilla y León.
The production region of I.G.P. Vino de la Tierra de Castilla y León is located in La región que, a grandes rasgos, coincide con la cuenca del Duero o submeseta norte, junto al perímetro montañoso que la rodea y situada en la comunidad autónoma de Castilla y León, España. Está formada por 317 localidades de las provincias de Ávila, Burgos, León, Palencia, Salamanca, Segovia, Soria, Valladolid y Zamora.
It is recommended to pair Abadía Retuerta Pago Negralada Reserve with stews, roasts, ham, all kinds of meat, deer meat, veal, cheeses and civets. |
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Regarding the tasting of Abadía Retuerta Pago Negralada Reserve, the notes cherry red and intense stand out in its visual phase.
Among the predominant notes of the olfactory tasting are fruity aromas, raspberry, cherries, licorice, ripe red fruit, wide range of aromas, wild strawberries and mediterranean herb.
The tasting of Abadía Retuerta Pago Negralada Reserve in the taste phase stands out with soft, fruity, long, persistent, structured, appreciated character, good entrance, fleshy, deep, fine tannins, ripe tannins, silky tannins and noble.
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