| REF | WAN4548436-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Barbera d'Alba.
The production region of D.O.C. Barbera d'Alba is located in La provincia de Cuneo, en la región de Piemonte, Italia.
| It is recommended to pair Pio Cesare with cheeses with aromatic herbs, cheeses not very cured and dry cured cheeses. |
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Regarding the tasting of Pio Cesare, the notes black reflections, bluish red trim and opaque horseshoe stand out in its visual phase.
Among the predominant notes of the olfactory tasting are cherries, fresh grapes, truffle and black wild fruits.
The tasting of Pio Cesare in the taste phase stands out with juicy, fruitful, fresh black fruits and good fusion.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Barbera d'Alba
Barbera.
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Chardonnay
