| REF | WAN4548430-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Barbera d'Alba.
The production region of D.O.C. Barbera d'Alba is located in La provincia de Cuneo, en la región de Piemonte, Italia.
| It is recommended to pair Piero Busso San Stefanetto with marinades, salads with nuts and winter stews. |
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Regarding the tasting of Piero Busso San Stefanetto, the notes ruby color, purple shades and low intensity stand out in its visual phase.
Among the predominant notes of the olfactory tasting are aromas of ripe red fruits, fruit compote and slightly balsamic.
The tasting of Piero Busso San Stefanetto in the taste phase stands out with balanced alcohol, great evolution, fruity step and charred oak.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Barbera d'Alba
Barbera.
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Chardonnay
