REF | WAN4548405-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Cacc'e Mmitte di Lucera.
The production region of D.O.C. Cacc'e Mmitte di Lucera is located in La provincia de Foggia, en la región de Puglia, Italia.
It is recommended to pair Paolo Petrilli Motta del Lupo with crustaceans, wild boar dishes and mountain stews. |
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Regarding the tasting of Paolo Petrilli Motta del Lupo, the notes dense, brown nuances, raspberry reflections and blackberry color stand out in its visual phase.
Among the predominant notes of the olfactory tasting are great aromatic diversity, empireumatic notes, wild red fruit and intertwined scents.
The tasting of Paolo Petrilli Motta del Lupo in the taste phase stands out with sweet fruit, tuned up, gourmet evolution and long persistence.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.