REF | WAN4547442-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Bandol.
The production region of A.O.C. Bandol is located in 8 comunas de la costa este de Marsella y Cassis, en la región de Provenza. Con base en el pueblo pesquero de Bandol, al oeste de Toulon.
It is recommended to pair Domaine Tempier Cabassaou Organic with duck breast, stuffed courgettes and meals with mushroom sauces. |
ADD IT TO YOUR FAVORITES LIST...!
Enjoy creating lists of your favorite products and sharing them with your friends. You can manage multiple products lists and share them with the people you want.
Regarding the tasting of Domaine Tempier Cabassaou Organic, the notes nice, intense garnet red and purple and gold highlights stand out in its visual phase.
Among the predominant notes of the olfactory tasting are toffee, toasted notes and intense notes of leather.
The tasting of Domaine Tempier Cabassaou Organic in the taste phase stands out with hints of vanilla, good persistence, slightly astringent and ripe plum.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.