| REF | WAN4544681-EN |
Denominazione di Origine Controllata (D.O.C.) D.O.C. Barbera d'Asti.
The production region of D.O.C. Barbera d'Asti is located in La provincia de Asti, en la región de Piemonte, Italia.
| It is recommended to pair Ca' d' Gal with roast pork in red wine, fish in sauce, roasted goat meat and roasted vegetables. |
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Regarding the tasting of Ca' d' Gal, the notes dense tear, purple trim, elegant and ruby medium layer stand out in its visual phase.
Among the predominant notes of the olfactory tasting are moderate wood, loquats and exotic notes.
The tasting of Ca' d' Gal in the taste phase stands out with polished tannin, very round, accurate tannins and noble tannicity.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of a person under the age of 18 years.
If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.C. Barbera d'Asti
Barbera.
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Chardonnay
