REF | WAN4544645-EN |
Denominazione di Origine Controllata e Garantita (D.O.C.G.) D.O.C.G. Dolcetto d'Alba.
The production region of D.O.C.G. Dolcetto d'Alba is located in La provincia de Cuneo, en la región de Piemonte, Italia.
It is recommended to pair Bruno Giacosa with octopus, beef carpaccio and red meat. |
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Regarding the tasting of Bruno Giacosa, the notes very dark, dark purple trim, black cherry color and vigorous appearance stand out in its visual phase.
Among the predominant notes of the olfactory tasting are white pepper, tar and leather souvenirs.
The tasting of Bruno Giacosa in the taste phase stands out with persistent, fragrant, lactic touches and good skeleton.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.