| REF | WAN4544141-EN |
Denominación de Origen Calificada (D.O.Ca.) D.O.Ca. Rioja.
The production region of D.O.Ca. Rioja is located in Las regiones de las comunidades autónomas de La Rioja y el País Vasco mayoritariamente, y en menor medida de Navarra y Castilla y León. Por la diversidad orográfica y climática se distinguen tres subzonas de producción: Rioja Alta (76 términos municipales en la comunidad autónoma de La Rioja y 1, Miranda de Ebro, en la provincia de Burgos, Castilla y León), Rioja Baja (42 términos municipales en la comunidad autónoma de La Rioja y 8 en Navarra) y Rioja Alavesa (15 términos municipales en la provincia de Álava, País Vasco).
| It is recommended to pair La Mateo Navaldar Aged with shellfish, baked fish, oriental kitchen and international food. |
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Regarding the tasting of La Mateo Navaldar Aged, the notes deep red color, dark cherry red, crystalline appearance and chromatic intensity stand out in its visual phase.
Among the predominant notes of the olfactory tasting are ash notes, leather souvenirs and complex fragrance.
The tasting of La Mateo Navaldar Aged in the taste phase stands out with mediterranean character, minerals and very round.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.
D.O.Ca. Rioja
Tempranillo, Grenache, Graciano, Mazuelo.
Argentina
United States
Australia
Chardonnay
