REF | WAN4539493-EN |
Indicación Geográfica (I.G.) Indicación de Procedencia (I.P.) I.G. Dão.
It is recommended to pair Quinta da Pellada Álvaro Castro with shellfish, caviar, goat cheeses and beef tenderloin. |
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Regarding the tasting of Quinta da Pellada Álvaro Castro, the notes wide edging, purplish cherry and powerful tinted stand out in its visual phase.
Among the predominant notes of the olfactory tasting are dried fruits, strawberry gum, compote red fruits and fine blackberry aromas.
The tasting of Quinta da Pellada Álvaro Castro in the taste phase stands out with alive, dry fruits, balsamic finish and blackberry.
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If you are not more than 18 years old, you must leave this website.
It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.