REF | WAN4538998-EN |
Appellation d'Origine Contrôlée (A.O.C.) A.O.C. Gevrey-Chambertin.
The production region of A.O.C. Gevrey-Chambertin is located in La comarca vinícola de Gevrey-Chambertin, en la región francesa de Burgundy.
It is recommended to pair Lucien Le Moine Lavaut Saint-Jacques Premier Cru with grilled vegetables, stewed meats, meals with mushroom sauces and lamb stew. |
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Regarding the tasting of Lucien Le Moine Lavaut Saint-Jacques Premier Cru, the notes ocher tones, purple iridescence, ocher shades and low layer stand out in its visual phase.
Among the predominant notes of the olfactory tasting are toffee, plums and dates.
The tasting of Lucien Le Moine Lavaut Saint-Jacques Premier Cru in the taste phase stands out with moderate acidity, warm sensations and powerful input.
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It is recommended to drink in moderation and demonstrate a responsible consumption of alcoholic beverages.